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What's for Lunch


EbilDustBunny

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Hmmmm so long ago. Oh yeah, leftover pork fajita burrito from last night. MMMmmmm with green salsa poured over. My local Mexican restaurant makes killer green salsa. I've ordered the same thing there for the past 3-4 years. That's like 117 pork fajita burritos in a row.

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organic herb-seasoned cornbread stuffing mixed with shaved almonds, sausage, seasoned ground beef and chicken broth on top of some steamed seasoned cabbage. This was covered with a well done egg and then all was served under a spicy red sauce of East Indian "Black Gram Lentils Curry".

 

awesome.

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